Cheesy Ground Beef Pasta Skillet

Cheesy Ground Beef Pasta Skillet was a lifesaver on a hectic weeknight when I had barely 30 minutes to get dinner on the table so I browned some ground beef cooked pasta in the same pan and melted cheese over everything. The simplicity was unmatched but the flavor was anything but basic and it instantly became a new go-to in my kitchen.

Now it’s one of my favorite one-pan comfort meals and it’s packed with melty cheese tender pasta and seasoned beef all cooked together for easy cleanup and maximum flavor. Cheesy Ground Beef Pasta Skillet is a family-friendly dinner that feels like a warm hug after a long day.

Ingredients

• Here’s what I use for this recipe. You can always make substitutions if you prefer!
• Ground beef – The hearty base that brings protein and richness.
• Pasta (rigatoni or penne) – Holds onto the sauce and cheese beautifully.
• Onion – Adds depth and sweet flavor to the beef.
• Garlic – Gives the whole dish that irresistible savory kick.
• Tomato sauce – Builds the base of the flavorful red sauce.
• Beef broth – Helps cook the pasta and deepens the flavor.
• Italian seasoning – Adds that classic herby taste to balance the dish.
• Salt and pepper – Key for seasoning everything just right.
• Mozzarella cheese – Melts to gooey perfection over the top.
• Parmesan cheese – For an extra cheesy and nutty layer.
• Fresh parsley – Adds a pop of freshness before serving.

Tools You’ll Need

• Large skillet with lid – To cook the entire dish in one pan.
• Wooden spoon – For breaking up and stirring the beef and pasta.
• Measuring cups and spoons – Keeps portions right for the sauce.
• Knife and cutting board – For prepping the onion and garlic.
• Cheese grater – If you’re grating mozzarella and Parmesan fresh.
• Spatula – For scooping and serving the cheesy skillet pasta.

Instructions

Step 1: Brown the Beef

I heat the skillet over medium-high heat and cook the ground beef until browned then I drain off the excess fat and set it aside for a minute.

Step 2: Sauté Onion and Garlic

In the same pan I add a little olive oil and sauté the chopped onion until soft then I stir in the garlic and cook for about a minute until fragrant.

Step 3: Add the Sauce and Pasta

I return the beef to the skillet and stir in the tomato sauce beef broth Italian seasoning salt and pepper and then I add the uncooked pasta and stir to combine.

Step 4: Simmer and Cook

I cover the skillet and let it simmer gently for about 12 to 15 minutes stirring occasionally until the pasta is cooked and the sauce has thickened and if it gets too thick I splash in a bit more broth or water.

Step 5: Add the Cheese

Once the pasta is tender I sprinkle mozzarella and Parmesan over the top and cover again just until the cheese melts into a gooey blanket.

Step 6: Garnish and Serve

I finish with chopped parsley and a few extra cracks of black pepper and then serve it up hot and cheesy straight from the skillet.

Tips

If you want extra depth I sometimes add a splash of Worcestershire sauce or a pinch of chili flakes. You can swap beef for ground turkey or sausage for a twist. I like to use short sturdy pasta like penne or rotini so it holds up well in the sauce. For a crisp cheese top you can pop the skillet under the broiler for 2 minutes.

Ways to Serve

Cheesy Ground Beef Pasta Skillet is a complete meal on its own but I love pairing it with garlic bread or a green salad. For a casual gathering it makes a perfect crowd-pleaser and if you’re prepping ahead it stores well in the fridge for reheating throughout the week.

Frequently Asked Questions

Can I use a different cheese in Cheesy Ground Beef Pasta Skillet?

Yes cheddar provolone or a Mexican cheese blend all work great in place of mozzarella.

Do I need to cook the pasta separately for Cheesy Ground Beef Pasta Skillet?

No it cooks right in the skillet with the sauce which saves time and dishes.

Can I freeze Cheesy Ground Beef Pasta Skillet?

Yes let it cool completely then store in an airtight container and freeze for up to 2 months.

See You in the Kitchen

I hope you give this Cheesy Ground Beef Pasta Skillet a try! It’s one of those cozy and reliable dinners that always delivers and I’d love to hear how it goes for you. Don’t forget to save it for your next comfort food craving.

Happy Cooking!

Print