Air Fryer English Muffin Pizzas

I still remember the first time I made air fryer English muffin pizzas it was a last-minute decision on a chaotic weekday afternoon when everyone in the house was craving something cheesy and comforting. I didn’t have pizza dough on hand and didn’t want to turn on the oven, so I grabbed some English muffins, topped them with sauce, cheese, and whatever else I could find, and popped them in the air fryer. They came out golden, bubbly, and crisp and just like that, a family favorite was born.

Now, these little pizzas have become my go-to solution for everything from after-school snacks to weekend movie nights. I love how customizable they are and how fast they come together. Plus, they’re perfect for kids to help with, which always makes the meal feel more special. Let’s dive in and make these irresistible bites together!

Ingredients

Here’s what I use for this recipe. You can always make substitutions if you prefer!

• English muffins – A perfect mini base that crisps up beautifully in the air fryer
• Pizza sauce – Adds rich tomato flavor and moisture to the muffins
• Shredded mozzarella cheese – Melts to gooey perfection on top
• Pepperoni slices – Classic topping that gets a little crispy around the edges
• Olive oil – Helps the muffin edges crisp up even more
• Italian seasoning – A flavorful blend that enhances the sauce and cheese
• Fresh parsley or basil (optional) – Adds a pop of color and freshness just before serving

Tools You’ll Need

• Air fryer – Cooks the muffins quickly with a crispy finish without needing an oven
• Spoon – For spreading the sauce evenly on each muffin half
• Tongs or spatula – To remove hot pizzas safely from the air fryer
• Cutting board and knife – For slicing herbs or prepping toppings
• Small bowl – If you want to mix your own seasoning blend or drizzle olive oil

Instructions

Step 1: Split and Prep the Muffins

I start by splitting each English muffin in half. I like to drizzle a little olive oil on the cut side to help them crisp up nicely in the air fryer.

Step 2: Add the Sauce

Next, I use a spoon to spread about a tablespoon of pizza sauce on each muffin half. I try not to overload it, or the muffins can get soggy.

Step 3: Top with Cheese

Then, I sprinkle a generous handful of shredded mozzarella on top. I make sure it’s spread evenly so every bite is gooey and delicious.

Step 4: Add the Toppings

Now comes the fun part I add a couple of pepperoni slices to each one. You can add other toppings too, like bell peppers, mushrooms, or olives!

Step 5: Season It Up

I give each muffin a sprinkle of Italian seasoning and, if I have it, a pinch of salt and pepper for an extra flavor boost.

Step 6: Air Fry

I preheat my air fryer to 375°F and place the muffins in a single layer in the basket. I air fry them for 5–7 minutes until the cheese is melted and bubbly and the edges are golden brown.

Step 7: Garnish and Serve

Once they’re done, I carefully remove them and let them cool slightly. I love to sprinkle chopped parsley or basil on top for a fresh finish.

Tips

If you’re using toppings with a lot of moisture (like mushrooms), I like to sauté them first so they don’t make the muffins soggy.

Want a crispy bottom? Toast the muffin halves for a minute or two in the air fryer before adding toppings.

I sometimes swap out the English muffins for mini naan rounds or bagel halves equally delicious!

For a vegetarian version, I use spinach, cherry tomatoes, and black olives instead of meat.

Ways to Serve

Quick lunch with a side salad

After-school snack for kids

Game day appetizer served with dipping sauces

DIY pizza night where everyone makes their own

Midnight craving fixer when you want something cheesy and hot in minutes

Frequently Asked Questions

Can I make air fryer English muffin pizzas ahead of time?

Yes! You can prep them and store them in the fridge for up to a day. Just air fry when ready to eat.

How do I keep the muffins from getting soggy?

Toast them slightly before adding toppings, and don’t use too much sauce.

Can I freeze these air fryer English muffin pizzas?

Absolutely! Freeze them after assembling, then air fry straight from frozen for 8–10 minutes.

See You in the Kitchen

I hope you give these air fryer English muffin pizzas a try! They’re quick, fun, and totally satisfying perfect for whenever the pizza craving hits. Let me know how yours turn out and what toppings you used!

Happy Cooking!

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